|Winemaker||Coimbra de Mattos|
|Grapes||Tinta Amarela, Tinta Roriz, Touriga Franca|
|Ageing||Matured in large chestnut wood barrels.|
|Appearance||Light red-gold color.|
|Nose||Clear signs of maturation in chestnut wood, dominated by a rich bouquet caused by the oxidation process, noble, with notes of vanilla and hazelnut.|
|Mouth||Sweet and balanced flavor, with a long finish.|
|Suggestion||Excellent to serve with soft and ripened cheeses, fois gras, liver paste and dried fruit.|
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